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01 – 28 February

Tame your seafood pangs with an array of mind – boggling offerings available every Friday to Sunday from 6.30 – 10.30 pm. Start with a splash and go for the Fresh Irish Oysters for that starting punch. Then, indulge and dine like a king with Smoked Salmon Platter, Prawn Bisque, Wok Fried Slipper Lobster with “Mala” Sauce to name a few…


Continue the seafood extravaganza with Assorted Seafood Tempura, Baked Fish “Percik” Style and Stir Fried Bamboo Clams “Kam Heong” Style. Other sound choice includes Beef Picatta with Garlic Confit and Parsley Aioli, Stewed Oxtail Goulash Style and Roasted Chicken with Espagnole served with Raisin Sauce.



Buffet Dinner

6.30 pm – 10.30 pm


RM138.00 per adult

RM69.00 per child aged 6-12 years



Elite Membership Offer

10% discount



Cinnamon Coffee House

For reservations, please call 603 7681 1157.

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