A REFINED ROAST GOOSE EXPERIENCE, PRESENTED TWO WAYS FOR A LIMITED TIME
PETALING JAYA, SELANGOR – Zuan Yuan Chinese Restaurant at One World Hotel presents a limited-time Roast Goose menu, available from March through May at a special rate. This exclusive offering highlights one of Cantonese cuisine’s most prized delicacies, crafted with refined techniques and premium ingredients.
As the perfect season to enjoy this delicacy, the promotion shines a spotlight on expertly roasted goose, known for its succulent meat and delicately crisp, golden skin. This seasonal offering presents the dish at its finest, delivering a dining experience that is both indulgent and memorable.
The menu features two distinctive roast goose offerings:
Golden-Crisp Imperial Roast Goose
Half: RM299 nett | Whole: RM499 nett
Expertly roasted to perfection, this signature dish showcases a beautifully caramelised, golden-crisp skin, with tender, flavourful meat within.
Golden-Crisp Imperial Roast Goose with Sea Treasure
Whole: RM699 nett
This elevated creation is stuffed with high-quality ingredients including abalone, sea cucumber, fish maw and mushrooms, offering a rich medley of textures and deep, umami flavours that is perfect for celebratory gatherings and special occasions.
Prepared using traditional Cantonese roasting techniques, each goose undergoes a meticulous process of marination, air-drying and slow roasting. This method allows the skin to achieve its signature crispness while preserving the natural succulence of the meat. The careful balance of heat and timing ensures a deeply aromatic profile and a satisfying contrast of textures — a hallmark of an exceptional roast goose.
According to Chef Vincent Loo, the master chef behind this specialty: “A great roast goose requires precision at every stage. From the selection of the goose to the marination and roasting process, every step is carefully controlled to achieve the perfect balance of crispy skin and tender meat. For our Roast Goose with Sea Treasure, we wanted to elevate the dish into something truly celebratory by combining premium ingredients that complement the richness of the goose while adding depth and luxury to the overall experience.”
He also added, “This is a dish best enjoyed together. It brings people to the table and creates a sense of occasion, which is at the heart of Chinese dining.” With over 33 years of culinary experience, Chef Vincent has built a distinguished career in world-class hotels across Australia, New Zealand, Indonesia and beyond. Known for his Cantonese cuisine, he balances traditional and modern tastes to deliver acclaimed culinary experiences that resonate with both local and international guests.
Available exclusively at Zuan Yuan Chinese Restaurant, this promotion runs for a limited time from March to May 2026. Guests are encouraged to make early reservations to enjoy this seasonal specialty. For more information or reservations, please WhatsApp to +6016 339 0995 or email fnb_sales@oneworldhotel.com.my.
About Zuan Yuan Chinese Restaurant
Located at One World Hotel, Zuan Yuan Chinese Restaurant is a pork-free dining destination known for its refined Chinese cuisine. While grounded in Teo Chew heritage, the menu has expanded to include popular regional flavours such as Sichuan and Cantonese, reflecting the diversity of Malaysia’s dining culture. Open daily, Zuan Yuan welcomes guests for lunch and dinner, offering an inviting setting for both intimate gatherings and special occasions.
About One World Hotel
One World Hotel is a distinguished 5-star award-winning hotel, offering a luxurious experience in the heart of Petaling Jaya, Malaysia. Conveniently located adjacent to 1 Utama Shopping Mall, one of the largest malls in the world and within walking distance to the Bandar Utama MRT station, it offers seamless access to the vibrant city and its surrounding attractions.
Featuring 452 luxurious guestrooms, One World Hotel offers an elegant urban retreat with exceptional dining and top-tier amenities. With over 5,000 square meters of meeting space, including a pillar-less Imperial Ballroom with a 15ft x 41.6ft retractable LED screen and 23 versatile function rooms, the hotel is a premier MICE (Meetings, Incentives, Conferences and Exhibitions) destination recognised as one of the Klang Valley’s most sophisticated and tech savvy hotels.
Website : www.oneworldhotel.com.my
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For media enquiries, please contact:
Anna Foo
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M: +6016 210 9520
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E-mail: prcomms@oneworldhotel.com.my